Hawkins Futura 20 cm Frying Pan, Hard Anodised Fry Pan, Small Frying Pan, Black (AF20)

Hawkins Futura 20 cm Frying Pan (Model AF20) is a compact, high-performance kitchen essential designed for everyday frying needs. Manufactured by Hawkins Cookers Ltd, a trusted Indian brand known for innovation and durability in cookware, this pan is part of the Futura Hard Anodised series—a premium line of cooking tools engineered for efficiency, longevity, and elegance.

1. Construction & Material

The Hawkins Futura AF20 frying pan is crafted from hard anodised aluminium, a material that undergoes an electrochemical process to create a durable, corrosion-resistant, non-reactive surface. Hard anodising makes the aluminium twice as hard as stainless steel, giving the pan superior durability and heat conduction.

This material ensures:

• Even and quick heat distribution

• No hotspots while cooking

• Resistance to warping, scratches, and stains

• Non-reactivity to acidic ingredients like tomatoes, lemon juice, and vinegar

Unlike non-stick coatings that can wear off over time, the hard anodised surface is integral to the metal itself, making it extremely tough and long-lasting.

2. Size and Design

The 20 cm diameter makes this pan ideal for:

• Small households

• Individuals

• Cooking single portions of dishes like omelets, cutlets, sautéed vegetables, or small stir-fries

Its compact size allows easy storage and quick heating, saving time and energy. The pan has a flat bottom, suitable for use on gas stoves and some induction-compatible surfaces, depending on the model.

The black finish adds a modern, stylish touch to your kitchen, while also enhancing heat absorption for faster cooking.

3. Handle & Ergonomics

One of the most praised features of the Hawkins Futura AF20 frying pan is its stay-cool handle, made from strong, durable plastic and attached with unique patented stainless steel rivets. Unlike traditional riveted handles, these don’t loosen over time and provide:

• A firm, comfortable grip

• Heat resistance (remains cool during use)

• Safety while stirring or transferring hot food

The handle is ergonomically designed, making it easy to control the pan with one hand, especially useful when tossing ingredients or transferring the contents.

4. Cooking Performance

This frying pan excels in performance thanks to its:

• Fast and even heating

• Excellent heat retention

• Tough, non-reactive surface

It’s ideal for:

• Shallow frying

• Searing meat or paneer

• Sautéing garlic, onions, or spices

• Making scrambled eggs or vegetable stir-fries

The pan’s surface allows for easy food release when used with a small amount of oil, although it does not have a Teflon-like non-stick coating. With proper seasoning and regular use, it develops a semi-non-stick quality over time.

5. Durability and Maintenance

The hard anodised construction ensures this pan can last for years—even decades—with proper care. It is:

• Scratch-resistant: Safe to use with wooden, silicone, or even metal spatulas (though gentler materials are preferred)

• Corrosion-resistant: Will not rust or chip

• Stain-resistant: Does not retain food odors or discolor easily

Cleaning Tips:

• Not dishwasher safe (like most hard anodised cookware)

• Wash with mild detergent and a soft sponge

• Avoid using steel wool or abrasive scrubbers

The pan’s surface is not prone to sticking if pre-heated properly and used with oil. Regular seasoning