Hawkins Stewpot (INST30) Tope with Lid 3 L capacity 20 cm diameter (Hard Anodised, Non-stick, Induction Bottom)

Hawkins Stewpot (INST30) is a premium quality cooking utensil designed to cater to modern kitchens, combining functionality with durability and sleek aesthetics. With a 3-litre capacity and a 20 cm diameter, this stewpot offers ample space for a variety of cooking tasks — from simmering stews and boiling milk to preparing dal, curries, biryani, and even pasta. What sets this cookware apart is its combination of hard anodised aluminum, a non-stick interior, and an induction-compatible base, making it a versatile and valuable addition to any kitchen.

Material & Build Quality

Hard Anodised Aluminium Body

One of the most prominent features of this stewpot is its hard anodised construction. Hard anodising is a process where aluminum is electrochemically treated to form a thick, hardened surface. This makes the metal:

• Twice as hard as stainless steel

• Highly resistant to corrosion

• Extremely durable and long-lasting

In practical terms, this means the Hawkins Stewpot will not chip, peel, or rust, even with regular use. The dark grey or black finish is not just aesthetic; it represents the protective anodised layer which also aids in heat retention and even cooking.

Non-Stick Interior Coating

The inside of the stewpot is coated with a premium non-stick material, which offers several benefits:

• Less oil usage, promoting healthier cooking

• Food releases easily, preventing sticking or burning

• Simple and quick cleaning

This makes the stewpot ideal for cooking sticky or delicate dishes such as halwa, kheer, or tomato-based sauces. The non-stick coating is reinforced for durability, ensuring it remains effective for a long time, especially when used with wooden, silicone, or nylon utensils.

Induction-Compatible Base

Another modern feature of the Hawkins INST30 is its induction-compatible bottom. Many traditional hard anodised cookware pieces are not suitable for induction cooktops, but Hawkins has designed this stewpot with a ferromagnetic base to make it versatile for all heat sources, including:

• Induction cooktops

• Gas stoves

• Electric hot plates

• Ceramic and halogen cooktops

This makes the stewpot perfect for households that use multiple types of stoves or plan to upgrade to induction cooking in the future.

Design & Functionality

Shape and Size

The stewpot features a tope-style design, which means it has slightly curved sides and a flat bottom, allowing for uniform heating and easy stirring. The 20 cm diameter is ideal for small to medium-sized families, accommodating around 3 litres of food, which is sufficient for:

• Making stew or curry for 3-4 people

• Cooking rice or biryani for a family meal

• Preparing milk-based desserts or boiling milk

Lid Design

The stewpot comes with a snug-fitting lid, made either of stainless steel or anodised aluminum (depending on the model variant). This helps:

• Trap steam and retain moisture, enhancing the flavor of your food

• Maintain nutritional value by reducing the need for excess water evaporation

• Prevent spills during boiling or simmering

Ergonomics & Handling

Hawkins has a reputation for thoughtful ergonomic design, and this stewpot reflects that:

• Stay-cool handles (when included) allow safe handling while cooking

• Balanced weight distribution makes the pot stable on cooktops

• Rimmed edges aid in pouring liquids without spills

Note: Some models of the INST30 may not include handles (typical of tope-style cookware), and the pot must be handled with mitts or cloth when hot.

Performance in Cooking

This stewpot is excellent for a range of cooking techniques:

• Slow cooking stews or dals thanks to its thick base and excellent heat retention

• Boiling milk, pasta, or potatoes evenly without burning the bottom

• Braising vegetables or meats, as the lid helps hold moisture and flavor

• Making desserts like payasam or halwa, where a non-stick surface is crucial

The hard anodised body heats quickly and evenly, reducing cooking time and improving efficiency, while the non-stick interior ensures food doesn’t stick and clean-up is easy.

Durability and Maintenance

Hawkins cookware is known for its long-lasting performance, and this stewpot is no exception. To maintain its quality:

• Avoid using metal spatulas or harsh scrubbers

• Clean with a soft sponge and mild detergent

• Do not overheat the empty pot

• Hand-washing is recommended for best longevity

The anodised surface will not leach into food and remains stable over time, making it safer than many uncoated or reactive metals.

Versatility in Use

This stewpot is suitable for both traditional Indian and global cuisines:

• Use it to make khichdi, pulao, or biryani

• Prepare soups, pasta sauces, or even oatmeal

• Boil or reheat milk, tea, or vegetables

• Ideal for preparing baby food thanks to non-toxic, easy-clean surface

Its elegant finish also makes it presentable enough to serve food directly from pot to table.