Butterfly Standard Aluminium Outer Lid Pressure Cooker, 7.5 Litre

The Butterfly Standard Aluminium Outer Lid Pressure Cooker (7.5 Litre)

is a high-quality, durable, and efficient kitchen appliance designed for medium to large families. It features a sturdy aluminum body, an outer lid design for enhanced safety, and a gas stove-compatible base. This pressure cooker is an excellent choice for those looking for a budget-friendly, yet reliable cookware option.

Key Features and Benefits

1. 7.5-Litre Capacity – Ideal for Medium to Large Families

Perfect for families of 5-8 members.

Suitable for cooking large quantities of food in one go.

Great for meal prepping, bulk cooking, and special occasions.

2. High-Quality Aluminium Body

Made from premium-grade aluminum, ensuring durability and lightweight handling.

Excellent heat conduction, reducing cooking time and saving fuel.

Corrosion-resistant material extends the pressure cooker’s lifespan.

3. Outer Lid Design for Safety & Convenience

The outer lid mechanism makes it easy to open and close.

Provides better safety by ensuring a secure lock during cooking.

4. Precision Weight Valve for Pressure Regulation

Maintains optimal pressure for safe and efficient cooking.

Helps in faster cooking while preserving nutrients in food.

5. Gasket Release System – Additional Safety Feature

The gasket release system acts as a backup safety mechanism in case of excess pressure buildup.

Prevents potential accidents by allowing pressure to escape safely.

6. Ergonomic & Heat-Resistant Handles

Sturdy, comfortable handles provide a firm grip for easy handling.

Designed with heat-resistant material, ensuring safe usage even when the cooker is hot.

7. Gas Stove Compatible for Efficient Cooking

Designed specifically for gas stoves, ensuring efficient and even heat distribution.

Helps save fuel and reduce cooking time.

8. Multipurpose Cooking Appliance

This 7.5L pressure cooker can be used for:

Cooking rice, lentils, and pulses

Boiling vegetables and preparing soups/stews

Cooking meat, chicken, and seafood

Making biryanis, khichdi, and curries