NoHard Anodised Aluminium – tough and durable, will not pit, tarnish or corrode and will stay looking new for years
It is a modern version of the traditional Indian cooking utensil used for flavourful, less-water cooking. Water poured into the specially-designed moat on the lid condenses the steam that rises from the food simmering in the Handi, which forms droplets on the underside – thus making delicious, tender and moist food
It has flared rim for almost no-drip pouring
It has two short, strong, stay-cool plastic handles
Suitable for use on gas, kerosene, electric, ceramic and halogen stoves
India’s No 1 Mixer-Grinder Brand(as per Francis Kanoi)
Calculative Rotation Control: The Preethi Perfect Formula designed by expert chefs, nutritionists and engineers for best grinding performance
Master Chef + Jar for food processing capabilities: Atta Kneading in 1 min, Chopping in just 2 pulses, Grating and Thick & Thin slicing in seconds, Meat mincing in minutes and Citrus Press
Reviews
There are no reviews yet.